Wednesday, December 17, 2008

House of Tau Sar Piah, 603 Balestier Road

One day I spotted a box filled with tau sar piah and decided to sneak one out for tasting. It looked bigger than the usual tau sar piah so I thought I would eat half first. Before I realise what was happening, I found myself picking up the crumbs on the tissue that I was eating from. Yes, I finished the salty pastry.

I liked the slight warm and crispy crust, the salty and sweet mung bean (tau sar) filling and the box. Lol. I'm a sucker for nice packaging. It costs 60cents each and there are other flavours available but I am not tired of this yet so, erm, yeah, not trying other flavours until I am sick.


I need one only...really...

0 connoisseur(s):