I was craving for congee. Century egg congee to be exact. With a good sprinkling of pepper, this bowl was good till it lasted. The must order item for dim sum is always har gow for me. This shrimp dumpling was one of the better ones that I have tasted. Ended the meal with a decent durian roll. What a lovely day...
Monday, December 14, 2009
Some lunch at SAFRA Yishun
I was craving for congee. Century egg congee to be exact. With a good sprinkling of pepper, this bowl was good till it lasted. The must order item for dim sum is always har gow for me. This shrimp dumpling was one of the better ones that I have tasted. Ended the meal with a decent durian roll. What a lovely day...
narrative food diary by ah Teo at 4:37 PM
Food Labels: ching chong express, lunch
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