Tuesday, December 15, 2009

Food Adventures!


Ham & Cheese Croissant. The Ham slice is thicker than usual.

Chocolate Chip Croissant

Blueberry Cheese Tart

Charcoal bun

One fine Saturday morning, we decided to make our way to Little India for some lovely croissants. Mirabelle makes one of the best croissants I have ever eaten in my entire life. Unless I have a better one, I think I would go all the way for their croissants. First time we had a plain one, second time we had a chocolate chip one, and third time we finally had the ham and cheese. Votes for ham and cheese and the plain ones. The charcoal bun with custard and the blueberry cheese tart is ok.

Had a hot steaming bowl of an ordinary looking prawn noodles. After sipping the hot soup, I proceeded to eat the kway tiao. Excellent. It tastes much better than it looks. Peppery and robust, we sipped the life out of the bowl until it is dry. *snigger*

Prawn noodle

Had an onion masala thosai at Sri Kamala's with some teh tarik before heading down to Crys' place for some cheesecake baking and try her lovely Indian dishes.

Thosai

Teh Tarik!

My first attempt at blueberry cheesecake baking

The dishes were ready. So was my tummy!

Pumpkin Prawn

Lady's Finger

Masala Chicken

1 connoisseur(s):

CrystD said...

woah! lazy bum!!! finally you piled up all the pics.ha ha